Setting up the internal system in Aurest is a crucial step for preparing the working environment in your restaurant or café. These configurations allow you to define captains, places, tables, and the tablet-specific items, ensuring a well-organized dining experience that’s seamlessly connected to the cashier and kitchen.
1️⃣ Captain Card
⮞ What is it?
The captain card is used to define the staff member responsible for taking dine-in orders through handheld tablets.
⮞ Steps to Add a New Captain:
From the side menu: Entries → Captain Card
Click on “New”
Fill in the following details:
Name
Password (used to log in to the captain tablet app)
Barcode (optional)
Activation status (Active or Inactive)
⮞ Available Permissions:
◾ Driver: Used when linked to delivery functions
◾ Menu: Allows access to tablet display settings
◾ Discount: Grants permission to apply discounts
◾ Invoice Closure: Allows the captain to close invoices
2️⃣ Place Card
⮞ What is it?
A Place represents a dining area inside the venue (e.g., Family Section, Terrace, Singles Hall...).
⮞ Steps to Add a Place:
From the side menu: Entries → Place Card
Click on “New”
Fill in the following fields:
Name of the place
Assigned user (captain responsible for the place)
Linked printer for order routing
Number of copies to be printed
Notes (optional)
3️⃣ Table Card
⮞ What is it?
Used to define individual tables within each hall, including their location and seating capacity.
⮞ Steps to Add a Table:
From the side menu: Entries → Table Card
Click on “New”
Enter the following data:
Table name
Location
Available and maximum number of chairs
Display order on the map
VIP status (with optional VIP tax)
Activation status
4️⃣ Tablet Items Card
⮞ What is it?
This card allows you to manage which menu items appear on the captain or cashier’s tablet.
⮞ Steps to Configure Tablet Items:
From the side menu: Entries → Tablet Items
Search for the required items
Adjust the following options per item:
Available
New
Featured in promotions
Fun items (for special categories or visuals)
Set the group if needed
Use the Search / Update / Save buttons as necessary
✨ The Purpose of Internal System Setup:
◾ Prepare the working environment before going live with the system.
◾ Link orders precisely to their respective locations in the venue.
◾ Simplify captain, table, and hall management.
◾ Ensure a smooth customer experience and efficient internal coordination between staff and operations.