⬜  Material Consumption Report in Hyper Aurest

The Raw Material Consumption Report is one of the key monthly analytical reports in the Hyper Aurest system. It helps you track the quantities of raw materials consumed in the preparation of food and beverages over a specified period. This report contributes to improving inventory management, controlling waste rates, and monitoring operational efficiency across different branches.

✅ What is the Material Consumption Report?

It is a report that shows the quantity of raw materials consumed based on the sales orders executed within the business. It highlights the actual consumption of each material, categorized by branches, item groups, or users based on daily operations.

✳ This report is used to analyze the performance of the kitchen or preparation section, assess how closely actual consumption aligns with planned usage, and support cost control by minimizing waste and shortages.

✅ Available Filter Options in the Report

The system offers a flexible set of filters to customize the data displayed in the report, including:

• Date Range: From start date – to end date

• Branch: Select a specific branch or all branches

• User: Filter results by the executing employee

• Groups: Choose a specific raw material group

• Printers: Filter based on associated printers

• Item Category: Such as vegetables, meat, packaging materials, etc.

• Order Type: Dine-in, Takeaway, Delivery, Upcoming, Drive-thru, Applications

• Payment Type: Cash, Credit, Card, Subscription

• Bill Status: In preparation, Closed, Returns

 ✳ After setting the desired filters, click the "Show" button to display the results.

✅ Report Contents

The report displays a table with detailed information about raw material consumption per branch, which may include:

• Branch Name

• Raw Material Name

• Quantity Consumed

• Unit

• Cost (if enabled)

• Total

✳ Data is compiled based on the recipes or components linked to sold items.

 ✳ The report can be exported in Excel or PDF format or printed directly for record-keeping and review.

✅ When to Use This Report?

• To monitor the actual quantities of raw materials used in preparation

• To match inventory consumption with sales volume

• To enhance production efficiency and minimize waste

• To analyze kitchen or prep department performance based on usage

• To support purchasing decisions based on actual consumption rather than estimates

⭐ Summary

The Material Consumption Report in Hyper Aurest provides a precise and professional tool to understand raw material flow in your kitchen. It enhances cost control, reduces waste, and ensures smooth and efficient operations across your business branches.